Guided Food & Wine Evening with Fabio Caputo of Pellicciano farm
Guided food evening in the company of organic wines from Podere Pelliciano. Tasting menu presented and followed by Fabio Caputo of Pellicciano farm. A journey through the organic oil and wine of the San Miniato hills and our cuisine: Menu Crouton of ancient bread with cherry tomatoes, buffalo mozzarella and extra virgin olive oil accompanied by … Continue reading Guided Food & Wine Evening with Fabio Caputo of Pellicciano farm

