Gluten Free Pasta Workshop
We are pleased to invite you to the second date of our Workshop "Hands in Pasta" & Dinner with our Donata Orsi & Chef Mariella Lencioni, President of the Association Cuochi Lucchesi (FIC) and very honored to have her again with us. Together to learn how to make gluten-free gnocchi, whole wheat flour capellacci and … Continue reading Gluten Free Pasta Workshop

